Chicken & Rice

1 can cream of mushroom
1 cup water
3/4 cup uncooked minute rice
1/4 teaspoon pepper
4 skinless boneless chicken breasts

Directions

1. In a baking dish, mix soup, water, rice and pepper.
2. Place chicken on rice mixture.
3. Sprinkle with additional pepper.
4. Cover. Bake at 375 for 45 minutes or until well done.

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Copyright © 2003-2012 Stephanie Foster unless otherwise indicated