Pepper Steak

1 round steak cut into bite size strips
2 green peppers
1 med. onion
1 package brown gravy mix
1 cup water
soy sauce to taste

Directions

  1. Brown meat in pan; drain well and return to pan.
  2. Add all ingredients above and cook until peppers and onion have softened, then place on top of pile of rice.

Copyright © 2003-2012 Stephanie Foster unless otherwise indicated

Disclosure: I often review or mention products for which I may receive compensation in the form of affiliate commissions. All opinions are my own.



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