|
|
Seeds from one pumpkin
2 tsp melted butter or oil
Salt to taste
Preheat oven to 300 degrees.
Clean off strings and pulp from pumpkin seeds as best you can. Toss in a bowl with melted butter or oil and salt. Spread in a single layer on a baking sheet and cook for about 45 minutes. Stir occasionally. When they're golden brown, they're done.
Salt is not the only spice choice. You can get creative with your spices depending on your tastes.
Copyright © 2003-2012 Stephanie Foster unless otherwise indicated
Disclosure: I often review or mention products for which I may receive compensation in the form of affiliate commissions. All opinions are my own.
Are Local Keywords Important to Your Home Business?
