August 8th, 2017

Sort-of Souvlaki

1 lemon, juiced
1/4 cup olive oil
1/4 cup soy sauce
1 tsp dried oregano
2 cloved crushed garlic
4 pork chops
1 onion, cubed
1 bell pepper, cut into 1 inch pieces

  1. Combine lemon juice, olive oil, soy sauce, oregano and garlic.
  2. In a crockpot, place pork chops and onions. Pour in lemon mixture.
  3. Cook in crockpot on low 6 hours. Add bell pepper no more than 1 hour before recipe is done.

I call this recipe “sort-of Souvlaki” because the basics come from a recipe for Souvlaki, but the lemon mixture is used as a marinade, the pork is diced then cooked on skewers on the grill with the onion and bell pepper.

August 8th, 2017

Easy Pork Chops

4 thick cut pork chops
1/2 cup all-purpose flour
1 teaspoon dry mustard
1 teaspoon seasoning salt
1 (10.5 ounce) can condensed chicken with rice soup

Directions

  1. In a pie plate or shallow dish mix flour, dry mustard and seasoned salt.
  2. Trim fat off of pork chops.
  3. Heat a small amount of oil in a skillet on medium heat.
  4. Dredge chops in flour mixture, then put in fry pan and brown both sides.
  5. Place in slow cooker with a can of chicken and rice soup. Cook on low about 8 hours.

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