https://www.homewiththekids.com More time with your family your way Sat, 07 Jun 2025 05:05:03 +0000 en-US hourly 1 https://wordpress.org/?v=6.9.4 https://www.homewiththekids.com/wp-content/uploads/2019/08/cropped-hwtkicon-32x32.png https://www.homewiththekids.com 32 32 https://www.homewiththekids.com/pepper-steak/ https://www.homewiththekids.com/pepper-steak/#respond Tue, 08 Aug 2017 19:13:06 +0000 http://homewiththekids.com/recipes/?p=48 1 round steak cut into bite size strips
2 green peppers
1 med. onion
1 package brown gravy mix
1 cup water
soy sauce to taste

Directions

1. Brown meat in pan; drain well and return to pan.
2. Add all ingredients above and cook until peppers and onion have softened. Serve with rice.

]]> https://www.homewiththekids.com/pepper-steak/feed/ 0 https://www.homewiththekids.com/beef-steaks-provencale/ https://www.homewiththekids.com/beef-steaks-provencale/#respond Tue, 08 Aug 2017 19:06:56 +0000 http://homewiththekids.com/recipes/?p=36 2 lean beef cubed steaks
1 clove garlic, minced
1/2 teaspoon dried basil leaves
1/4 teaspoon black ground pepper
1 teaspoon olive oil
2 small zucchini, thinly sliced
4 cherry tomatoes, halved
1 teaspoon grated Parmesan cheese
1/4 teaspoon salt

Directions

1. Combine garlic, basil and pepper; divide mixture in half. Press half of seasoning mixture evenly to both sides of cubed steaks; set aside.
2. Heat oil and remaining seasoning mixture in large nonstick frying pan over medium heat.
3. Add tomatoes and zucchini; cook 1 minute.
4. Remove vegetables to warm platter; sprinkle with cheese and keep warm.
5. Increase heat to medium-high; pan-broil steaks 3 to 4 minutes, turning once. Season steaks with salt. Serve with reserved vegetables.

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